Cereals and potatoes: Whole Grain Spaghetti - Barilla - 16 oz (2024)
Whole Grain Spaghetti - Barilla - 16 oz nutrition facts and ingerients
helenefritsch
Barcode: 0076808005844
Product name: Whole Grain Spaghetti - Barilla - 16 oz
Quantity: 16 oz
Packaging info: No Packaging data
Brand list: Barilla
Origin country: No Origins data
Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Pastas, Spaghetti, Whole-wheat-spaghetti
Awards, Labels, Certifications: No Awards data
Distribution stores: No Stores data
Countries of selling: No Selling Countries data
Whole grain spaghetti ingredients
No Ingredients data
Whole grain spaghetti supplements
No Supplements data
Whole grain spaghetti nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml | As sold per serving (2 ONZ (56 g)) | Compared to: Whole-wheat-spaghetti |
|---|---|---|---|
| Energy | 1,345 kj (321 kcal) | 753 kj (180 kcal) | -7% |
| Fat | 2.679 g | 1.5 g | +14% |
| Saturated fat | 0 g | 0 g | |
| Trans fat | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | |
| Salt | 0 g | 0 g | -100% |
| Carbohydrates | 69.643 g | 39 g | -2% |
| Fiber | 12.5 g | 7 g | +31% |
| Soluble fiber | 4 g | 2.24 g | |
| Insoluble fiber | 9 g | 5.04 g | |
| Sugars | 1.786 g | 1 g | -39% |
| Proteins | 14.286 g | 8 g | +15% |
| Vitamin B1 (Thiamin) | 1 mg | 0.56 mg | -15% |
| Vitamin B2 (Riboflavin) | 0.536 mg | 0.3 mg | +91% |
| Vitamin B3/PP (Niacin) | 12.5 mg | 7 mg | +71% |
| Folates (total folates) | 29 µg | 16.2 µg | |
| Calcium | 30 mg | 16.8 mg | +22% |
| Iron | 3.57 mg | 2 mg | +7% |
| Potassium | 489 mg | 274 mg | +22% |
| Phosphorus | 400 mg | 224 mg | +8% |
| Magnesium | 96 mg | 53.8 mg | -24% |
| Zinc | 3.57 mg | 2 mg | |
| Manganese | 3 mg | 1.68 mg | |
| Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) | 0 % | 0 % |
