Vegetables based foods: Japanese style stir-fry (2024)
Japanese style stir-fry nutrition facts and ingerients
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Barcode: 0041303021439
Product name: Japanese style stir-fry
Quantity: No Quantity data
Packaging info: No Packaging data
Brand list: No Brands data
Origin country: No Origins data
Categories: Plant-based foods and beverages, Plant-based foods, Fruits and vegetables based foods, Vegetables based foods, Frozen foods, Frozen plant-based foods, Frozen vegetables
Awards, Labels, Certifications: No Awards data
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Countries of selling: No Selling Countries data
Japanese style stir-fry ingredients
No Ingredients data
Japanese style stir-fry supplements
No Supplements data
Japanese style stir-fry nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml | As sold per serving (1 cup (85 g)) | Compared to: Frozen vegetables |
|---|---|---|---|
| Energy | 172 kj (41 kcal) | 146 kj (35 kcal) | -26% |
| Fat | 0 g | 0 g | -100% |
| Saturated fat | 0 g | 0 g | -100% |
| Trans fat | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | |
| Salt | 0.074 g | 0.062 g | -30% |
| Carbohydrates | 8.235 g | 7 g | -15% |
| Fiber | 2.353 g | 2 g | -13% |
| Sugars | 2.353 g | 2 g | -16% |
| Proteins | 2.353 g | 2 g | -7% |
| Vitamin C (ascorbic acid) | 29.4 mg | 25 mg | +123% |
| Calcium | 32 mg | 27.2 mg | +11% |
| Iron | 1.18 mg | 1 mg | +88% |
| Potassium | 216 mg | 184 mg | +5% |
| Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) | 100 % | 100 % |
