Cereals and potatoes: Brioche Style Artesano Bakery Bread - Sara Lee - 567 g (2024)
Brioche Style Artesano Bakery Bread - Sara Lee - 567 g nutrition facts and ingerients
Barcode: 0072945612846
Product name: Brioche Style Artesano Bakery Bread - Sara Lee - 567 g
Quantity: 567 g
Packaging info: No Packaging data
Brand list: Sara Lee
Origin country: No Origins data
Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, Sliced breads
Awards, Labels, Certifications: No Awards data
Distribution stores: No Stores data
Countries of selling: No Selling Countries data
Brioche style artesano bakery bread ingredients
No Ingredients data
Brioche style artesano bakery bread supplements
No Supplements data
Brioche style artesano bakery bread nutrition facts
Nutrition facts | As sold for 100 g / 100 ml | As sold per serving (1 SLICE (38 g)) | Compared to: Sliced breads |
---|---|---|---|
Energy | 1,210 kj (289 kcal) | 460 kj (110 kcal) | +15% |
Fat | 3.95 g | 1.5 g | +16% |
Saturated fat | 0 g | 0 g | -100% |
Monounsaturated fat | 0 g | 0 g | -100% |
Polyunsaturated fat | 1.32 g | 0.5 g | +43% |
Trans fat | 0 g | 0 g | |
Cholesterol | 0 mg | 0 mg | |
Salt | 1.32 g | 0.5 g | +21% |
Carbohydrates | 52.6 g | 20 g | +13% |
Fiber | -43% | ||
Sugars | 7.89 g | 3 g | +63% |
Added sugars | 7.89 g | 3 g | +117% |
Proteins | 10.5 g | 4 g | +10% |
Vitamin D | 0 µg | 0 µg | |
Vitamin B1 (Thiamin) | 0.368 mg | 0.14 mg | +40% |
Vitamin B2 (Riboflavin) | 0.263 mg | 0.1 mg | +3% |
Vitamin B3/PP (Niacin) | 2.63 mg | 1 mg | -30% |
Vitamin B9 (Folic acid) | 92.1 µg | 35 µg | +61% |
Calcium | 39.5 mg | 15 mg | -47% |
Iron | 5 mg | 1.9 mg | +86% |
Potassium | 105 mg | 40 mg | -30% |
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) | 0.003 % | 0.003 % |