Cereals and potatoes: Italian loaf - Specially selected (2024)
Italian loaf - Specially selected nutrition facts and ingerients
maryrose.reilly
Barcode: 4099100333367
Product name: Italian loaf - Specially selected
Quantity: No Quantity data
Packaging info: No Packaging data
Brand list: Specially selected
Origin country: No Origins data
Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, Sliced breads
Awards, Labels, Certifications: No Awards data
Distribution stores: No Stores data
Countries of selling: No Selling Countries data
Italian loaf ingredients
No Ingredients data
Italian loaf supplements
No Supplements data
Italian loaf nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml | As sold per serving (1.0 serving (56.0 g)) | Compared to: Sliced breads |
|---|---|---|---|
| Energy | 896 kj (214 kcal) | 502 kj (120 kcal) | -18% |
| Fat | 0 g | 0 g | -100% |
| Saturated fat | ? | ? | |
| Carbohydrates | 46.4 g | 26 g | +4% |
| Sugars | 1.79 g | 1 g | -56% |
| Fiber | 1.79 g | 1 g | -63% |
| Proteins | 7.14 g | 4 g | -20% |
| Salt | 1.21 g | 0.675 g | +10% |
| Vitamin A | 0 µg | 0 µg | -100% |
| Vitamin D | 0 µg | 0 µg | -100% |
| Potassium | 85.7 mg | 48 mg | -44% |
| Calcium | 76.8 mg | 43 mg | -20% |
| Iron | 0 mg | 0 mg | -100% |
| Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) | 0 % | 0 % |
