Plant-based foods: Crisp, toasted bran flakes (2024)
Crisp, toasted bran flakes nutrition facts and ingerients
Barcode: 0038000008610
Product name: Crisp, toasted bran flakes
Quantity: No Quantity data
Packaging info: No Packaging data
Brand list: No Brands data
Origin country: No Origins data
Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products
Awards, Labels, Certifications: No Awards data
Distribution stores: No Stores data
Countries of selling: No Selling Countries data
Crisp, toasted bran flakes ingredients
No Ingredients data
Crisp, toasted bran flakes supplements
No Supplements data
Crisp, toasted bran flakes nutrition facts
Nutrition facts | As sold for 100 g / 100 ml | As sold per serving (1 Container (35 g)) | Compared to: Cereals and their products |
---|---|---|---|
Energy | 1,314 kj (314 kcal) | 460 kj (110 kcal) | -13% |
Fat | 1.43 g | 0.501 g | -73% |
Saturated fat | 0 g | 0 g | -100% |
Monounsaturated fat | 0.3 g | 0.105 g | -78% |
Polyunsaturated fat | 0.8 g | 0.28 g | -29% |
Trans fat | 0 g | 0 g | |
Cholesterol | 0 mg | 0 mg | -100% |
Salt | 0.892 g | 0.312 g | +72% |
Carbohydrates | 80 g | 28 g | +18% |
Fiber | 11.4 g | 3.99 g | +134% |
Soluble fiber | 1 g | 0.35 g | -65% |
Insoluble fiber | 11 g | 3.85 g | +77% |
Sugars | 28.57 g | 10 g | +170% |
Proteins | 8.57 g | 3 g | -8% |
Vitamin A | 273 Āµg | 95.6 Āµg | +162% |
Vitamin C (ascorbic acid) | 1 mg | 0.35 mg | -62% |
Vitamin B1 (Thiamin) | 1 mg | 0.35 mg | +7% |
Vitamin B2 (Riboflavin) | 0.72 mg | 0.252 mg | -9% |
Vitamin B3/PP (Niacin) | 4.571 mg | 1.6 mg | -47% |
Vitamin B6 (Pyridoxin) | 0.85 mg | 0.298 mg | -32% |
Folates (total folates) | 169 Āµg | 59.1 Āµg | -31% |
Vitamin B12 (cobalamin) | 2.5 Āµg | 0.875 Āµg | -42% |
Calcium | 0 mg | 0 mg | -100% |
Iron | 2.06 mg | 0.721 mg | -57% |
Potassium | 200 mg | 70 mg | -15% |
Phosphorus | 114 mg | 39.9 mg | -52% |
Magnesium | 91 mg | 31.9 mg | +8% |
Zinc | 1.71 mg | 0.598 mg | -74% |
Copper | 0.571 mg | 0.2 mg | +85% |
Manganese | 3 mg | 1.05 mg | +38% |
Selenium | 8 Āµg | 2.8 Āµg | -51% |
Fruitsā vegetablesā nuts and rapeseedā walnut and olive oils (estimate from ingredients list analysis) | 20 % | 20 % |